Sunday, December 11, 2005

 

Chicken

OK, for those of you who read this and want the grilling recipe here it is:

1/2 a bottle of A-1 steak sauce
1/2 a bottle of Kraft mesquite BBQ sauce
1/2 a bottle of water
three or four minced garlic cloves
as much hot sauce as you want

mix it all up in a big ass container and add the chicken. Let is soak for at least 24 hours in the fridge. If you don't have that kind of time cut back on the water. This will make about 5 pounds of chicken.

See you thought it would be hard.

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